We’ve reached the sticky days of summer, meaning more tomatoes and more sweaty rides on the PATH (especially when your train car doesn’t have working AC 🥵). And that means more no-cook recipes to nourish you without standing over a hot stove. These are the perfect summer meals for easy nights at home when you don’t want to make a fuss over what to eat—and best of all, they save well for lunch the next day.
Here’s what’s on the menu this week:
Tofu Slaw Wrap
Green Goddess Chickpeas in a Pita
Perfect Chicken Salad



While my daughter has been at camp this summer, I’ve been reorganizing our apartment. Next week, I’m launching a short series to help us all get back to the grind—what to stock up on, what to purge, and what meals will make back-to-school easier. Is there anything specific you want to see? Let me know!!
And before we start, here’s my first no-heat menu from earlier in the summer—aka your reminder to make chocolate ice cream cupcakes.
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