How to Eat & Enjoy Leftovers
remember, anything can be a crouton
We hosted a Thanksgiving potluck at the office yesterday and everyone brought their favorite dishes. I made a big salad (recipe here, I topped it with fried onions for the occasion) and there was everything from stuffins and sweet potato casserole to mac and cheese and Scandinavian swimmers.
There were also a LOT of leftovers. With Thanksgiving next week and a season of warm dishes ahead, now’s the best time to find your favorite way to eat leftovers as a treat to yourself the next day. You can do so much better than microwaving.
Here’s what’s on the menu to inspire your feast’s leftovers:
Leftovers Soup - The best way to use up leftover turkey and grains
Leftovers Bowl - My #1 favorite meal
Mac & Cheese Croutons - The most delicious way to get rid of that container in your fridge
Sweet Potato Snack - In case you bought too many
Stuffins - Unique to Thanksgiving leftovers (unless you eat stuffing year-round?)
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