Every good tomato I eat, I save the seeds. Next year, I’ll have a tomato farm on my roof!
Here’s how to do it:
Put the seeds on a paper towel to get some of the gunk off.
Transfer the seeds to a glass with filtered water and let sit for 2-5 days.
Remove the seeds that float (those aren’t good) and keep the ones that sink.
Strain out the wa…
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