3 Cozy Meals I Love ☃️

From quick and easy to low and slow

With frigid temperatures this week, I’ve focused on hearty, cozy meals that nourish. These three hit all the notes and can be used in so many different ways. For the tacos, make crispy tofu instead of fish, or fill them with leftover melted beef. There are so many ways to get creative and stretch these meals well beyond one night.

Here’s what’s on the menu this week:

• Air Fryer Fish Tacos with Miso Sesame Slaw

• Melted Beef

• Three Meals with Spatchcock Chicken

Air Fryer Fish Tacos with Miso Sesame Slaw

no cilantro? use sprouts

Tacos make regular appearances at our dinner table. It’s easy to give everyone a meal they’ll love, even the pickiest eaters. I shared this slaw on Saturday and it’s quickly become my new favorite—perfect in tacos, pitas, or wraps. The fish sticks take a little bit of extra time; if that’s not your thing you can use a simple air-fried fish or even frozen fish sticks. But they are worth it.

Make it vegan: Serve slaw in tortillas with crispy tofu instead.